Caramelized Onion, Spinach, and Bacon Pizza

Indulge in the savory goodness of this Caramelized Onion, Spinach, and Bacon Pizza. The sweetness of caramelized onions, the freshness of spinach, and the smoky flavor of bacon perfectly complement the gooey cheese on a crispy crust.

Ingredients:

• 1 pizza dough
• 1 cup caramelized onions
• 1 cup fresh spinach leaves
• 1 cup cooked bacon bits
• 1 1/2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste
• Red pepper flakes optional, for heat
• Fresh basil leaves for garnish optional

Instructions:

Set your oven to 475F 245C and put a baking sheet or pizza stone inside to heat up

On a lightly floured surface, roll out the pizza dough to the thickness you want

Add the olive oil to a small bowl and mix in the salt and pepper

Spread this garlic oil mix out on the pizza dough in an even layer

Put half of the mozzarella cheese on top of the dough that has been coated in garlic oil

Spread the cooked bacon bits, caramelized onions, and fresh spinach leaves out evenly on top of the cheese

Add the rest of the mozzarella cheese and the grated Parmesan cheese on top of the toppings

You can add red pepper flakes, salt, and pepper to taste

Place the pizza on a pizza stone or baking sheet that has already been heated in the oven

When the crust is golden brown and the cheese is bubbly and lightly browned, its ready to be baked

Take the pizza out of the oven and give it a minute to cool down

If you want, you can add fresh basil leaves as a garnish

Cut your Caramelized Onion, Spinach, and Bacon Pizza into pieces and serve it hot